The potato patties topped with yogurt chutneys‚ chopped onions and spices
Crispy tasty‚ marinated cauliflower in Indian style deep fried
Crunchy samosa served with chickpeas curry and dollops of yogurt and chutney
Fried Mushroom stuffed with potatoes cottage cheese with spices
A savoury mixture of curry wrapped in a delicate puffs
Softest fentil fritiers drenched in creamy yogurt and topped with sweet and spicy chutneys
A combination of fresh spring onions and sliced onions binded with chickpea flour and deep fried till golden crispy‚ served with mint sauce
Crispy and tasty marinated cottage cheese deep fried
Crisped fried dough wafers served in potatoes‚ chick peas‚ chilis‚ yogurt‚ tamarind chutney and mint chutney topped with fresh coriander
Flaky‚ pyramid-shaped puff stuffed with Veg
Soya chapps marinated in spices with yoghurt cooked in tandoori oven
Mixture of vegetables wrapped in a delicate pastry fried
Cottage Cheese‚ assorted peppers and onions marinated with tandoori spices and cooked in a traditional tandoori clay oven
Crispy chicken cooked with spices and butter
Crumbed calamari rings deep fried till golden served with mint sauce
Fried boneless chicken pieces cooked in special masala served crisp
Succulent and tender chicken pieces marinated in yoghurt‚ herbs spices‚ cooked in a traditional tandoori clay oven
Marinated chicken pieces tossed with assorted peppers with homemade chilli sauce in an Indo-Chinese Style
Fish fillets marinated in Punjabi herbs and spices‚ deep fried
Fish fillet marinated in yoghurt‚ herbs spices
Lamb Cutlets marinated with fresh ginger garlic‚ yoghurt flavoured with fenugreek leaves and cooked in a traditional tandoori clay oven
Marinated chicken chunks mixed in grated cheese spices cooked in tandoor
Minced lamb with fresh ginger‚ garlic‚ coriander‚ mint spices‚ skewered and cooked in a traditional tandoori clay oven
Chicken on the bone marinated with tandoori spices and cooked the traditional tandoori clay oven
Prawns marinated in tandoori spices and cooked in a traditional tandoori clay oven
Marinated chicken on bone with chefs recipe
Goat marinated and prepared with chefs special recipe
Chicken Tikka‚ Onion Bhaji‚ Samosa‚ Lamb Cutlet
Chicken Tikka‚ Seekh Kebab‚ Lamb Cutlets
Onion Bhaji‚ Paneer Tikka‚ Tandoori Mushroom‚ Curry Puffs
Tender pieces of marinated goat on bone cooked with achari masala.
Chef style chicken curry cooked with egg
Traditional style egg curry.
Goan style marinated grilled chicken in a thick sauce with fresh herbs
Assorted yellow lentils cooked with egg and ginger.
Marinated bone-in meat‚ village style chicken curry
Goat on bone slow cooked flavoured with coriander and ginger
Authentic lamb curry cooked with eggplant
Marinated Lamb cutlets cooked in chop masala
Slow cooked shanks of lamb in traditional style curry.
Traditional cashew nut‚ almond based sauce flavoured with cardamom‚ cloves and bay leaf with touch of fresh cream
Curry dish of southern part of India cooked with mint
Cottage Cheese served in a creamy‚ lightly spiced rich tasting red coloured sauce with capsicums and onions
Chicken prepared with fresh mint and cooked with passion.
Fresh Cauliflower and potato tempered with fresh onion‚ tomato‚ green chilli and spices
Boiled cubes of potato tempered with cumin spices‚ flavoured with fresh coriander‚ green chilli‚ lemon fenugreek leaves
Vegetables in mild curry cooked in butter creamy sauce
Whole Black lentils soaked and cooked overnight tempered with tomatoes‚ ginger‚ garlic and touch of fresh cream
Assorted lentils tempered with cumin and spices‚ flavoured with fresh coriander‚ ginger and green chilli
Fresh eggplant and potato/chickpeas tempered with fresh onion‚ tomato‚ green chilli and spices
Cottage Cheese cooked with assorted pepper spices
Cottage cheese and Potato balls cooked with almond and creamy sauce
Vegetables cooked in creamy mango sauce
Fresh garden peas‚ mushroom cottage cheese cooked in an onion/tomato base curry with a touch of cream
Fresh seasonal veggies cooked with spices and coriander
Fresh seasonal veggies cooked in special homemade style sauce and spices
Assorted yellow lentils cooked with spinach and fresh ginger
Cottage cheese cooked fresh baby spinach tempered with onion‚ tomato‚ cumin‚ fresh ginger‚ green chilli and fenugreek leaves
Cottage Cheese cooked in tomatoes cream sauce
Potato/Mushroom cooked with fresh baby spinach and spices
Cottage cheese cooked in creamy sauce
Fresh vegetables cooked in a onion/tomato base curry with a touch fresh cream
Traditional Goan style spicy vegetable curry
South Indian Special‚ served medium hot with roasted mustard seeds‚ coconut milk and fresh coriander
vegetables in vegan creamy sauce
Beef cooked with fresh pumpkin and almond tempered with mustard cumin and spices.
Beef cooked on a slow flame with assorted lentils and flavoured with fresh green chilli‚ coriander and ginger.
Beef cooked in a med‚ tomato based sauce with vegetables.
Beef cooked in a cashew and onion based sauce with flavour of cardanamon and touch of fresh cream.
South Indian special‚ served medium hot with roasted musard seeds‚ coconut milk and fresh coriander.
Traditional Kashmiri beef cooked in an onion/tomato base sauce
Traditional spicy Indian curry with rich authentic flavours.
Tradtional goan style spicy beef curry.
Beef cooked in an onion‚ tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
Beef cooked in chopped tomato gravy with pounded red chilli and coriander.
Beef pieces flavoured with fenugreek leaves.
Beef cooked in an onion or tomato base flavoured with a crushed pepper and a touch of coconut milk.
Beef cooked with fresh baby spinach and spices.
Traditional Kashmiri lamb/beef/chicken curry cooked in an onion/tomato base sauce
Beef cooked with fresh mushrooms and a touch of fresh cream.
Lamb cooked with fresh pumpkin and almond tempered with mustard cumin and spices.
Lamb cooked in an onion‚ tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
Lamb cooked in chopped tomato gravy with pounded red chilli and coriander.
Lamb cooked on a slow flame with assorted lentils and flavoured with fresh green chilli‚ coriander and ginger.
Lamb cooked in a med‚ tomato based sauce with vegetables.
Lamb cooked in a cashew and onion based sauce with flavour of cardanamon and touch of fresh cream.
Traditional Kashmiri lamb curry cooked in an onion/tomato base sauce
Tradtional goan style spicy Lamb curry.
Lamb pieces flavoured with fenugreek leaves.
Lamb cooked in an onion or tomato base flavoured with a crushed pepper and a touch of coconut milk.
Lamb cooked with fresh baby spinach and spices.
Lamb cooked with fresh mushrooms and a touch of fresh cream.
Chicken cooked with fresh pumpkin and almond tempered with mustard cumin and spices.
Chicken cooked in an onion‚ tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
A mild curry in which marinated chicken tikkas are cooked in butter with a rich and creamy sauce
Chicken cooked on a slow flame with assorted lentils and flavoured with fresh green chilli‚ coriander and ginger.
Chicken cooked in a medium tomato based sauce with vegetables
Chicken cooked in cashew and onion based sauce with flavour of cardamon and touch of fresh cream
Traditional Kashmiri chicken curry cooked in an onion/tomato base sauce
Traditional spicy Indian curry with rich authentic flavours
Roasted chicken tikkas served in a creamy‚ lightly spiced rich tasting red coloured sauce with capsicums and onions
Tradtional goan style spicy chicken curry.
Chicken cooked in chopped tomato gravy with pounded red chilli and coriander.
Chicken cooked in a mild sauce made with mango pulp‚ tempered with mustard seeds and fresh curry leaves
Chicken pieces flavoured with fenugreek leaves
Chicken cooked in an onion/tomato base flavoured with a crushed pepper and a touch of coconut milk
Chicken cooked with fresh baby spinach and spices
Chicken cooked in fresh mushrooms a touch of fresh cream
Spicy Curry with an onion/tomato/tamarind base with a touch of coconut cream
A mild curry in which marinated Prawn are cooked in butter with a rich and creamy sauce
Cooked with assorted peppers flavoured with garlic
Cooked in a mild tomato based sauce with fresh vegetables
Fish / Prawn cooked in chopped tomato gravy with pounded red chilli coriander seeds
Cooked with assorted peppers‚ tempered with mustard flavoured with coconut cream
Cooked in a mild sauce made with mango pulp‚ tempered with mustard seeds and fresh curry leaves
Cooked with fresh baby spinach and spices
Traditional Goan style spicy prawn curry
Served with lemon wedges and tarte sauce
Yoghurt base mild mint sauce
with mint sauce
Mint nd Coriander spicy chutney
Served with raita
Goat on bones cooked in rice erved with raita
Stuffed with cottage cheese‚ onion and coriander